Tempering Chocolate Machine-PRIMA

Features
Allow to run continuous(24H) tempering process
Great for tempering chocolate
LED lights indicate temperature changes
Screw pump with reverses to empty chocolate out
Electronic dosing device is available
Food contact area made by SUS#304
Made in Italy Bean to Bar
Model PRIMA
Power Supply 220V/380V,60Hz/50Hz,single phase/ three phase, 1,300W
Width of Conveyor 180mm
Speed of Conveyor 3.3cm/sec
Volume 10L
Machine Weight 110kg
Machine Dimension L380 x W545 x H1,440mm
Machine Dimension(included conveyor) L1,360 x W545 x H1,440mm
Wan Hong Machinery to be agent for F.B.M in Taiwan, chocolate tempering machine is famous in bean to bar chocolate filed, also we offer bean to bar chocolate system.

Tempering Chocolate Machine-PRIMA

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